If not, it may be too full. Adjust the amount of dried corn as needed.
Heat the corn bag for 2 to 3 minutes, then let it cool for at least 2 hours. Shake the bag well and then repeat the process using a dry paper towel. If the second paper towel is damp after microwaving, cool the bag for at least 2 hours and repeat the process a third time. [3] X Research source